BRENDA’S FRENCH SOUL FOOD – SAN FRANCISCO, CA (BAY AREA)

Usually there is a line here, but we were here on a weekday, lucky enough only 10 minutes wait. You put your name on the chalk board and number of people. The hostess will call you once a table is available.  It was my first time there but I must admit I am in love with their Crawfish Beignet!

Crawfish Beignet (3 pcs) – piping hot, filled with crawfish, cheddar and scallions, sprinkled with cayenne pepper … it was so good!

Crawfish Beignets

Crawfish Beignets

Catfish Po Boy – portion was good, freshly fried, batter was cripsy and flavorful, I loved the sauce. French Fries was ok.

Catfish Po Boy

Catfish Po Boy

Brenda's French Soul Food

Brenda’s French Soul Food

Silverware using recyclable coffee can

Silverware using recyclable coffee can

I am going back soon! Be prepare to wait if going on weekend!

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2 thoughts on “BRENDA’S FRENCH SOUL FOOD – SAN FRANCISCO, CA (BAY AREA)

  1. I’ve never had a savory beignet before, only the ones that are like donuts and dusted with powdered sugar. Those crawfish ones look amazing, the cheese sauce spilling out of the middle: YUM! I’ve never had the pleasure of eating a good po boy before, the sauce is always just eh and the fish is all dried up. But yours looks amazing, I wish they would open up a branch of that restaurant down here!

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